The Association Between Frequency of Food Group Consumption and Functional Disability in Older People
Jinhee Kim, Yunhwan Lee, Joung Hwan Back
J Korean Geriatr Soc. 2010;14(1):25-35.   Published online 2010 Mar 31     DOI: https://doi.org/10.4235/jkgs.2010.14.1.25
Citations to this article as recorded by Crossref logo
Comparison Analysis of Dietary Behavior and Nutrient Intakes of the Elderly according to Their Family Status: The Korea National Health and Nutrition Examination Survey 2013–2016
Ji-Hong Oh, Bok-Mi Jung
Korean Journal of Community Nutrition.2019; 24(4): 309.     CrossRef
Comparative analysis of food intake according to the family type of elderly women in Seoul area
Yeon Joo Lee, Min Kyung Kwon, Hee Joon Baek, Sang Sun Lee
Journal of Nutrition and Health.2015; 48(3): 277.     CrossRef
A comparison of food frequency for the elderly regarding different family types - Based on Community Health Survey for 2008 -
Song Kyoung Shin, Hyun-Ja Kim, Bo-Youl Choi, Sang Sun Lee
Korean Journal of Nutrition.2012; 45(3): 264.     CrossRef